Roselle, Hibiscus sabdariffa L, has a long tradition of use as a health-supporting drink and food ingredient, and is well known and widely used around the planet. Thailand is know for its superior quality roselle. We start with the high quality Hibiscus sabdariffa that grows and is processed fresh at our doorstep. Roselle is not a fruit or a flower. The edible parts used to make the juice or tea are the “calyces,” the red fleshy sepals that cover and enclose the flower’s seed pods.
We supply Roselle powder in bags or in capsules.